Jeff Schahczenski

Jeff Schahczenski has expertise in organic and sustainable agriculture public policy, marketing and economics, genetically modified crops, organic horticulture, and renewable energy in agriculture. He has worked on regional sustainable agriculture projects; has been an adjunct instructor for the University of Montana, Western Montana College, and Montana Technological University; and served on several non-profit boards of directors. Jeff started one of the first CSA (community supported agriculture) farms in New Jersey, served in the Peace Corps in Belize, Central America, and worked on his grandfather’s dairy farm in Wisconsin. He holds master’s degrees in agricultural economics and political science from the University of Missouri – Columbia and the University of Florida.