Job Description: Wandering Roots Farm is hiring someone to manage our greenhouse operations and the packing of produce for our restaurant and store deliveries. Delivering to restaurants and stores on Tuesdays and Fridays will be part of the job. Structure: Mondays and Wednesdays will be harvest and pack out days. Tuesdays and Fridays will be delivery days. Thursdays will be designated for planting out and seeding in greenhouse day.
Structure: Mondays and Wednesdays will be harvest and pack out days. Tuesdays and Fridays will be delivery days. Thursdays will be designated for planting out and seeding in greenhouse day.
Greenhouse: Concentration of greenhouse work will be in the spring and early summer. This person will work closely with the farm manager, learning the seeding schedule, managing the seeding and watering of the greenhouse, and leading plant outs when necessary.
Wash/Pack Out: This person will again work closely with the farm manager to learn the washing and sorting of produce. This will include packing boxes for the farmers markets and organizing orders for restaurant and grocery store deliveries
Qualifications: Ideally, we are looking for someone with two or three years of experience working on vegetable farms with an in-depth experience in greenhouse and wash/pack out production. Some management experience is desired. The applicant must be organized, pay attention to detail, be able to work hard and efficiently, and be a positive person. This position is 40-50 hours per week. Speaking Spanish is a plus. Cell phone communication is also a must. There is a possibility for a longer-term commitment. The position starts the beginning of March.
If interested please send a cover letter explaining why you would be a good fit for this position and a resume with all of your qualifications and experience. You can send it to:
Thewanderingroots@gmail.com If you have any questions please email or call us at (541) 855-5346